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Asparagus Soup With Orange Crème Fraîche
Bacon Roasted Salmon With Mushroom Sauce
Baked Garlic And Onion Cream Soup
Flank Steak Stuffed With Proscuitto, Olives & Roasted Peppers
Mussels with Vermouth, Ginger & Lemongrass
Ratatouille Tart
Rhubarb-Strawberry Tart
Stacked Tomato Salad With Tapenade & Basil Vinaigrette
Tomato & Fennel Soup

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